Complete list

The Ferrari Spazio Bollicine concept stores have been declared “Airport Wine Bar of the Year” at the 2017 Airport Food & Beverage (FAB) Awards.  This prize was announced on 22nd […]

After dropping anchor in Capri and several other exclusive locations, this year Azimut|Benetti Group has decided to host its Yachting Gala on the Emerald Coast, once again choosing Ferrari Trento […]

Ferrari Trento and Polar Music Prize have once again decided to partner up for this year’s edition of the most prominent music prize in Sweden. Established in 1989 by Stig […]

Ferrari Press Awards celebrate their 10th anniversary by rewarding the work of Il Messaggero and Famiglia Cristiana for the first time. The names of the two winners have been unveiled […]

The winner of this year’s “Italian Art of Living – Article of the Year” Ferrari Press Award is the Wall Street Journal Magazine. The jury of the fourth edition of […]

El Celler de Can Roca conquers the second edition of the “Ferrari Trento Art of Hospitality Award”, the prize established in 2016 by Ferrari Trento in partnership with The World’s […]

In a few days, the 51st edition of Vinitaly will open its doors and, for yet another year, Lunelli Group will take part in the exhibition with all its products […]

All vineyards belonging to the Lunelli Group, located in Trentino, and grown for the production of Ferrari Trentodoc have received an organic certification: the long-awaited news came on March 20, […]

Ferrari Winery is the only Italian sparkling wine producer in the 2017 ranking listing the best 50 wines in the World by Luca Gardini. Former sommelier of Enoteca Pinchiorri and […]

For yet another year, Ferrari Winery stands ready for the opening of Prowein, major wine exhibition that opens its doors on March 19 in Düsseldorf. Ferrari Winery will be present […]

Ferrari’s bubbles will sparkle up the Mountain Gourmet Ski Experience, the haute cuisine event that famous chef Heston Blumenthal will host in Courmayeur from March 17 to 19. Four internationally […]

“A great service can save an ordinary dish, a bad service jeopardises even the best dish”: this quote by Massimo Bottura summarizes in a nutshell the conclusions of the debate […]