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The Ferrari Trento
Art of Hospitality Award 2018

Bilbao - Spain

June 2018

To the Danish Geranium, the Ferrari Trento
Art of Hospitality Award 2018

The Danish restaurant Geranium is the third winner of the Ferrari Trento Art of Hospitality Award, the prize that Ferrari Trento set up in 2016, in collaboration with The World’s 50 Best Restaurants, to reward the magical alchemy created by the perfect balance among excellence of service, atmosphere and conviviality.

Geranium of Copenhagen, 19th position in the general ranking, combines the creative cuisine offered by Rasmus Kofoed, with the innovative approach in the dining room developed by Søren Ledet, manager and co-owner of the restaurant.

“To me the Art of Hospitality is all about making comfort zones for your guests, making them able to just relax and enjoy themself becouse then they can receive and perceive flavours and experiences like they couldn’t do before.”

Søren Ledet

Ferrari Trento Art of Hospitality Award

The World’s 50 Best Restaurants 2018 Bilbao

Photo Gallery

Camilla Lunelli with Massimiliano Alajmo and his wife
Camilla Lunelli with Massimiliano Alajmo and his wife
Art of Hospitality Award 2018
Chef's Feast
Art of Hospitality Award 2018
Matteo Lunelli with Gaggan Anand
Art of Hospitality Award 2018
Massimo Bottura and Matteo Lunelli
Massimo Bottura and Matteo Lunelli
Art of Hospitality Award 2018
Andreas Caminada (Schauenstein Schloss Restaurant n°47) with Matteo Lunelli
Art of Hospitality Award 2018
Alain Passard (Arpège Paris N°8)
Art of Hospitality Award 2018
Niko Romito and Matteo Lunelli
Niko Romito and Matteo Lunelli
Art of Hospitality Award 2018
Food meets Arts at Guggenheim
Art of Hospitality Award 2018
Matteo Lunelli and Massimo Bottura
Art of Hospitality Award 2018
Matteo Lunelli with Victor Khripachev and Vladimir Mukhin (White Rabbit – n°15)
Matteo Lunelli with Victor Khripachev and Vladimir Mukhin (White Rabbit – n°15)
Art of Hospitality Award 2018
Matteo Lunelli and Will Guidara (Eleven Madison Park)
Art of Hospitality Award 2018
Some Italian representatives at The World’s 50 Best Restaurants 2018
Art of Hospitality Award 2018
Chef Rasmus Kofoed and Søren Ledet on stage with Matteo Lunelli
Chef Rasmus Kofoed and Søren Ledet on stage with Matteo Lunelli
Art of Hospitality Award 2018
Matteo Lunelli and Niko Romito (Reale n°36)
Art of Hospitality Award 2018

Geranium: a relaxed ambience
and a Three Star Michelin service

The combination of Kofoed’s delicate and beautiful cuisine with Ledet’s expert lead in the dining room and the cellar results in an experience that is warm and spontaneously relaxed, able to make guests feel naturally at ease that they forget what is going on around them – a worthy winner of the Ferrari Trento Art of Hospitality Award 2018.

The concept of hospitality is in line with the values of Ferrari Trento: offering a glass of bubbles is a welcoming gesture, and lifting a glass for a toast represents the nature of conviviality. Hospitality plays a pivotal role in Italian culture that is proudly heralded by Ferrari Trento as ambassador of the Italian Art of Living throughout world.

Ferrari Trento promotes a culture of drinking responsibly which is part of the Italian Art of Living.

It is a culture linked to the ritual nature of food and the celebration of convivial occasions, in which consumption is moderate and informed.

Enter the ferraritrento.com website only if you share this approach and if you are of the legal age to drink alcohol in your country: a world of excellence awaits you!

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